[SWAP PORK CHOPS TO ORGANIC CHICKEN CUTLETS] Lemon Garlic Pork Chop Schnitzel with Honey Dijon Sauce, Roasted Carrots, and Seasoned Russet Potato Wedges

Name: [SWAP PORK CHOPS TO ORGANIC CHICKEN CUTLETS] Lemon Garlic Pork Chop Schnitzel with Honey Dijon Sauce, Roasted Carrots, and Seasoned Russet Potato Wedges
Total time: 35 min
Yield: 2
Cuisine: Western Europe
Ingredients: 1.5 tablespoon Sour Cream; ½ cup Panko Breadcrumbs; 10 Organic Chicken Cutlets; 1 tablespoon Fry Seasoning; 12 Potatoes; 12 Carrots; 1 pick Lemon; 2 teaspoon Honey; 2 tablespoon Mayonnaise; 2 teaspoon Dijon Mustard; 1 teaspoon Garlic Powder; 2 teaspoon (tsp) Oil

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Tags:

Oven Ready

Allergens:

Milk

•Oats/Avoine

•Eggs

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time35 minutes

Prep Time10 minutes

DifficultyMedium

Ingredients

serving amount

1.5 tablespoon

Sour Cream

(Contains Milk)

½ cup

Panko Breadcrumbs

(Contains Oats/Avoine)

10

Organic Chicken Cutlets

1 tablespoon

Fry Seasoning

12

Potatoes

12

Carrots

1 pick

Lemon

2 teaspoon

Honey

2 tablespoon

Mayonnaise

(Contains Eggs)

2 teaspoon

Dijon Mustard

1 teaspoon

Garlic Powder

Not included in your delivery

2 teaspoon (tsp)

Oil

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.