Please note that the Thanksgiving feast will ship in a separate box. This complete holiday feast is one more thing to add to your list of things to be thankful for! We took care of the planning (and shopping!), so you can spend more time enjoying the company of friends and family this Thanksgiving. We’ll help you get this impressive holiday meal on the table with the least amount of stress possible. On the menu: Peppercorn-Crusted Beef Tenderloin with Sherry Thyme Jus for the main event, plus Creamy Mashed Potatoes with Classic Gravy, fluffy Brioche Stuffing, and roasted Garlic Green Beans on the side. Don’t worry, we included dessert too! You’ll finish the meal with warm Apple Crisp with Cinnamon Pecan Crumble.
Download recipe card for complete nutrition information.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
10 unit
Beef Tenderloin Filets
25 milliliters
Sherry Vinegar
12 g
Beef Stock Concentrate
1 unit
Beef Demi-Glace
(Contains Milk)
1 ounce
Roasted Garlic Herb Butter
(Contains Milk)
1 pound
Potatoes
23 g
Sour Cream
(Contains Milk)
9.6 g
Chicken Stock Concentrate
1 unit
Garlic
2 ounce
Shallot
¼ ounce
Sage
¼ ounce
Thyme
½ cup
Flour
(Contains Wheat)
1 teaspoon
Cinnamon
6 ounce
Green Beans
½ ounce
Pecans
(Contains Tree Nuts)
1 tablespoon
Brown Sugar
2 unit
Brioche Buns
(Contains Wheat)
2.5 ounce
Celery Sticks
2 unit
Eggs
(Contains Eggs)
1 unit
Yellow Onion
1 teaspoon
Garlic Powder
9.6 g
Veggie Stock Concentrate
1 ounce
Dried Cranberries
1 unit
Granny Smith Apple
1 unit
Lemon
8 ounce
Milk
(Contains Milk)
1 unit
Pepper