Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
16 ounce(oz)
Potatoes
½ ounce(oz)
Walnuts
(Contains Nuts)
6 ounce(oz)
Asparagus
4 tablespoon
Crème Fraîche
(Contains Milk)
2 ounce(oz)
Cream Sauce Base
(Contains Milk)
1 pick
Lemon
¼ cup
Panko Breadcrumbs
(Contains Oats/Avoine)
10 ounce(oz)
Chicken Cutlets
4 teaspoon
Dijon Mustard
½ pick
Shallot
5 teaspoon
Sherry Vinegar
1 teaspoon (tsp)
Sugar
1 tablespoon (tbsp)
Oil
2 tablespoon (tbsp)
Butter
(Contains Milk)