BBQ Chicken Focaccia Flatbread
With Bacon and Red Onion. | 2 Servings
Looking for a new way to celebrate pizza night (aka the best night of the week)? Forget takeout and order this BBQ-spiked chicken and melty mozz ‘za–straight to your door. Everyone’s favorite night just got a whole lot better.
Nutrition values are representative of 1/2 of pizza.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
1 unit
BBQ Chicken Focaccia Flatbread
(Contains Milk, Wheat)
Nutrition Values
Instructions
Keep refrigerated until ready to bake. If pizza has been refrozen, thaw in the refrigerator first.
Adjust rack to middle position and preheat oven to 350 degrees. Remove and discard plastic film. Bake pizza directly on middle rack, 18-20 minutes.
Let pizza cool at least 3 minutes before slicing and serving.
