[ADD CHICKEN CUTLETS TO VEGGIE] Greek Goddess Quinoa Bowl with Roasted Chick, Harissa Hummus, Cucumber Feta & Dill Salad (D2Vv3)

Name: [ADD CHICKEN CUTLETS TO VEGGIE] Greek Goddess Quinoa Bowl with Roasted Chick, Harissa Hummus, Cucumber Feta & Dill Salad (D2Vv3)
Total time: 30 min
Yield: 2
Cuisine: Mediterranean
Ingredients: 1 pick Veggie Stock Concentrate; ½ cup Quinoa; ½ cup Feta Cheese; 1 pick Red Onion; 1 pick Chickpeas; 8 tablespoon Hummus; 1.5 Greek Vinaigrette; 1 pick Mini Cucumber; 4 Grape Tomatoes; 0.52 tablespoon Harissa Powder; 10 Chicken Cutlets; ¼ Dill; 3 teaspoon (tsp) Oil

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Tags:

Oven Ready

Allergens:

Milk

•Sesame

•Eggs

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes

Prep Time10 minutes

DifficultyMedium

Ingredients

serving amount

1 pick

Veggie Stock Concentrate

½ cup

Quinoa

½ cup

Feta Cheese

(Contains Milk)

1 pick

Red Onion

1 pick

Chickpeas

8 tablespoon

Hummus

(Contains Sesame)

1.5

Greek Vinaigrette

(Contains Eggs, Milk)

1 pick

Mini Cucumber

4

Grape Tomatoes

0.52 tablespoon

Harissa Powder

10

Chicken Cutlets

¼

Dill

Not included in your delivery

3 teaspoon (tsp)

Oil

Nutrition Values

/ per serving

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.