[UPGRADE VEGGIE TO SHRIMP] Thai Veggie Coconut Curry with Cilantro
Allergens:
Shellfish
•Nuts
•Peanuts
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time10 minutes
DifficultyMedium
Ingredients
serving amount
pick
Veggie Stock Concentrate
Green Beans
Sweet Thai Chili Sauce
cup
Jasmine Rice
10
Shrimp
(Contains Shellfish)
½ tablespoon
Curry Powder
pick
Coconut Milk
(Contains Nuts)
pick
Lime
pick
Bell Pepper
Cilantro
thumb
Ginger
pick
Shallot
Peanuts
(Contains Peanuts)
Not included in your delivery
1 teaspoon (tsp)
Sugar
5 teaspoon (tsp)
Oil
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.