Spicy Pork and Kale Soup

Name: Spicy Pork and Kale Soup with Udon
Total time: 30 min
Yield: 2
Cuisine: 0
Ingredients: 10 ounce Ground Pork; 2 clove Garlic; 1 thumb Ginger; 1 unit Chili Pepper; 1 unit Red Onion; 2 unit Pho Stock Concentrate; 4 ounce Kale; 6 teaspoon Soy Sauce; 6 ounce Udon Noodles

with Udon

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This flavorful soup is perfect for any time of year. Pork is cooked with sweet red onions, garlic, ginger, and chili flakes for some heat. Hearty kale stands up to the bold flavors and thick udon noodles round out the dish.

Allergens:

Soy

•Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time30 minutes

Prep Time

DifficultyEasy

Ingredients

serving amount

10 ounce

Ground Pork

2 clove

Garlic

1 thumb

Ginger

1 unit

Chili Pepper

1 unit

Red Onion

2 unit

Pho Stock Concentrate

4 ounce

Kale

6 teaspoon

Soy Sauce

(Contains Soy, Wheat)

6 ounce

Udon Noodles

(Contains Wheat, Soy)

Nutrition Values

/ per serving

Calories0 kcal

Fat0 g

Saturated Fat0 g

Carbohydrate0 g

Sugar0 g

Dietary Fiber0 g

Protein0 g

Sodium0 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.