[SIDE VEG SWAP CARROTS TO GREEN BEANS] Pan Roasted Salmon with Garlic Butter Lemon Sauce and Couscous
[SIDE VEG SWAP CARROTS TO GREEN BEANS] Pan Roasted Salmon with Garlic Butter Lemon Sauce and Couscous
Tags:
Easy Prep
•Carb Smart
Allergens:
Oats/Avoine
•Fish
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time5 minutes
DifficultyMedium
Ingredients
serving amount
1 pick
Veggie Stock Concentrate
6
Green Beans
2.5
Israeli Couscous
(Contains Oats/Avoine)
Carrots
1 pick
Lemon
2
Garlic
2 teaspoon
Dijon Mustard
10
Salmon
(Contains Fish)
Not included in your delivery
½ teaspoon (tsp)
Sugar
5 teaspoon (tsp)
Oil
2.5 tablespoon (tbsp)
Butter
(Contains Milk)
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.