Sheet Pan Italian Turkey Meatloaves
with Balsamic-Glazed Zucchini Medley, Herbed Ricotta & Garlic
Tags:
Easy Cleanup
•Oven Ready
•Option Plancha
Allergens:
Oats/Avoine
•Soy
•Milk
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time40 minutes
Prep Time10 minutes
DifficultyEasy
Ingredients
serving amount
10
Ground Turkey
1 pick
Ciabatta
(Contains Oats/Avoine, Soy)
1 pick
Zucchini
1 pick
Chicken Stock Concentrate
4
Ricotta Cheese
(Contains Milk)
⅔ tablespoon
Italian Seasoning
1 pick
Ketchup
¼ cup
Panko Breadcrumbs
(Contains Oats/Avoine)
9
Carrots
5 teaspoon
Balsamic Glaze
1 teaspoon
Garlic Powder
Not included in your delivery
2 teaspoon (tsp)
Olive Oil
3 teaspoon (tsp)
Salt
1 tablespoon (tbsp)
Oil
1 tablespoon (tbsp)
Butter
(Contains Milk)
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
