This pizza is a great finger food that can be enjoyed by guests while admiring fireworks outside. Roll out your own dough and top it with tomato sauce, mozzarella, fresh oregano, and salty prosciutto. Peppery arugula and balsamic vinegar truly elevate this from your regular ol' pie.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.