Pillsbury Cornbread Swirls
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Pillsbury Cornbread Swirls

Pillsbury Cornbread Swirls

A-maizingly delicious. | 11 oz (6 Rolls)

Is there anything better than the smell of freshly baked cornbread? Answer: duh, eating it! Thankfully, these individually-sized goodies are ready to bake, so you can whip 'em up whenever the craving strikes—no measuring and mixing required. Introducing Pillsbury's Spin on Cornbread: Cornbread Swirls! They’re great with brunch, dinner, and/or a midday snack (read: anytime). In the oven, they turn fluffy while an irresistible scent fills your kitchen. What are you waiting for?

Nutrient values are representative of a 1 roll serving. There are 6 servings per container

Allergens:
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time15 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 6 people

11 ounce

Cornbread Swirls

(Contains Wheat)

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Nutrition Values

/ per serving
Calories170 kcal
Fat3 g
Saturated Fat3 g
Carbohydrate23 g
Sugar7 g
Dietary Fiber0 g
Protein0 g
Cholesterol0 mg
Sodium430 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Lightly oil a muffin tin. Preheat oven to 375 degrees.

2

Separate rolls into 6 rounds (do not unroll dough). Place each round into a prepared muffin cup.

3

Bake until golden brown, 13-17 minutes. Serve warm (or bake ahead and reheat briefly in the microwave).

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