Chocolate Fudgy Brownies
topBannerName Desktop
topBannerName Tablet
topBannerName Mobile
Chocolate Fudgy Brownies

Chocolate Fudgy Brownies

Ready to bake. | 12 Brownies

Prepare for sweet brownie goodness, because we've got a new add-on that's comin' in hot (and chocolatey). All you need to do is place 'em and bake 'em—no measuring, stirring, or dishwashing required. Need a quick dessert fix? Just bake one! Hosting a party? Bake them all! You're 20 minutes away from winning major brownie points.

The nutrition values are representative of 1 serving. 1 serving is 1 brownie

Allergens:
Eggs
Wheat

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time20 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

16 ounce

Place and Bake Brownies

(Contains Eggs, Wheat)

sideBannerName

Nutrition Values

/ per serving
Energy (kJ)669 kJ
Calories160 kcal
Fat6 g
Saturated Fat2.5 g
Carbohydrate23 g
Sugar15 g
Dietary Fiber1 g
Protein2 g
Cholesterol15 mg
Sodium65 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Heat oven to 350 degrees (or 325 degrees for nonstick pan).

2

Place paper baking cups in 12 regular-size muffin cups (for best results), or grease bottoms of muffin cups with cooking spray or shortening. (If you do not have muffin cups, you can use an 8" x 8" pan with cooking spray or shortening).

3

Place brownie dough rounds into muffin cups.

4

Bake 20 to 22 minutes or until toothpick inserted into center comes out almost clean; cool.