Pillsbury Lucky Charms Cookie Dough
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Pillsbury Lucky Charms Cookie Dough

Pillsbury Lucky Charms Cookie Dough

Even more magically delicious! 1 week sale!

We’d happily trade a pot of gold at the end of a rainbow for this ready-to-bake cookie dough studded with colorful Lucky Charms marshmallows. If you and your sweet tooth can relate, you’re in luck—this latest offering is a dream dessert. Once baked, the soft and pillowy vanilla sugar cookies are pretty much perfect for dipping into a glass of cold milk—but psst—the dough is also safe to eat raw! (They heard our prayers!) Go ahead, treat yourself.

Nutrient values are representative of 1 cookie.

Allergens:
Eggs
Wheat

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time16 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

14 ounce

Pillsbury Lucky Charms Cookie Dough

(Contains Eggs, Wheat)

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Nutrition Values

/ per serving
Calories140 kcal
Fat7 g
Saturated Fat3 g
Carbohydrate30 g
Sugar7 g
Dietary Fiber0 g
Protein1 g
Cholesterol5 mg
Sodium85 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Preheat oven to 350 ̊ (325 ̊ if using a nonstick baking sheet). Lightly grease sheet.

2

Place cookie dough 2 inches apart on prepared sheet.

3

Bake until edges are light golden brown, 16-19 minutes.

4

Cool cookies for 5 minutes on sheet, then carefully transfer to a plate. Serve.