Mylk Labs Almond Oatmeal
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Mylk Labs Almond Oatmeal

Mylk Labs Almond Oatmeal

Make mornings the good kind of nutty. | 1 serving

Name a breakfast more comforting or fulfilling than warm and creamy oatmeal—we’ll wait. Add roasted California almonds, organic coconut sugar, and a pinch of Himalayan pink salt to the mix and, well, that’s brekkie perfection. The best part, though? This delicious vegan and gluten-free offering from Mylk Labs comes together in just 3 minutes! Plus, there’s no dirty dishes to worry about. Being a morning person has never been easier.

Nutrient values are representative of 1 total cup

Allergens:
Tree Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time3 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

1 cup

Mylk Labs Almond Oatmeal

(Contains Tree Nuts)

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Nutrition Values

/ per serving
Energy (kJ)962 kJ
Calories230 kcal
Fat10 g
Saturated Fat1 g
Carbohydrate31 g
Sugar5 g
Dietary Fiber6 g
Protein5 g
Cholesterol0 mg
Sodium110 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Shake to evenly distribute.

2

Remove lid and film. Add boiling water (or milk, for creaminess) to cover the oats by ½ inch.

3

Cover with lid and let stand for 3 minutes.

4

Stir well and enjoy! If you like your oatmeal sweeter, drizzle with maple syrup.