Feta, Balsamic & Pistachio Crostini
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Feta, Balsamic & Pistachio Crostini

Feta, Balsamic & Pistachio Crostini

You’ll go nuts for this appetizer! | 2-4 Servings

Whether you’re hosting a small get-together or simply grazing, this crowd-pleasing snack couldn’t be easier to throw together. We’re sending everything you need: a crusty baguette, tangy feta, shelled pistachios, and sweet balsamic glaze. Just toast, assemble, and enjoy!

Nutrition values are representative of a 1/2 bundle serving.

Allergens:
Soy
Wheat
Milk
Tree Nuts

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time10 minutes
Prep Time
DifficultyEasy

Ingredients

/ serving 2 people

1 unit

Demi-Baguette

(Contains Soy, Wheat)

25 milliliters

Balsamic Glaze

4 ounce

Feta Cheese

(Contains Milk)

½ ounce

Pistachios

(Contains Tree Nuts)

Not included in your delivery

Salt

Pepper

1 teaspoon

Cooking Oil

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Nutrition Values

/ per serving
Calories340 kcal
Fat18 g
Saturated Fat9 g
Carbohydrate33 g
Sugar9 g
Dietary Fiber1 g
Protein12 g
Cholesterol50 mg
Sodium880 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Adjust rack to middle position and preheat oven to 425 degrees.

2

Roughly chop pistachios. Slice baguette crosswise into 8-10 rounds. Spread slices out on a baking sheet and drizzle with olive oil; season with salt and pepper.

3

Top slices with feta and toast on middle rack until feta is golden brown, 8-10 minutes. Drizzle with balsamic glaze and sprinkle with pistachios. Serve immediately.