Bacon and Spinach & Feta Egg Bites
The perfect on-the-go breakfast. | 4 Servings
Not a morning person? We hear you! Luckily, we've cracked the code to make your morning so much easier (and more delicious). Enter four pillowy sous-vide egg bites: two loaded with bacon and cheddar cheese and two with spinach and tangy feta. They're ridiculously simple to whip up—all you have to do is heat and eat! Dip them into your favorite sauce, pair them with toast, or simply pop 'em on the go. There's no wrong way to enjoy these bites.
"Nutrition values for one of Spinach and Feta Egg Bite is as follows: Calories 140, Total Fat 10g, Sat. Fat 4.5g, Cholest. 110mg, Sodium 230mg, Total Carb. 6g, Fiber 1g, Sugar 2g, Protein 6 g.
Nutrition values for one of Bacon and Cheddar Egg Bite is as follows: Calories 210, Total Fat 18g, Sat. Fat 7g, Cholest. 115mg, Sodium 380mg, Total Carb. 3g, Fiber 0g, Sugar 0g, Protein 8 g. "
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
10 ounce
Bacon & Cheddar Egg Bites
(Contains Eggs, Milk)
10 ounce
Spinach & Feta Egg Bites
(Contains Eggs, Milk)
Nutrition Values
Instructions
MICROWAVE: Open plastic packaging slightly to vent. With egg bite in packaging, microwave until heated through, 40-60 seconds.
TOASTER OVEN: Preheat toaster oven to 350 degrees. Remove egg bite from plastic packaging and place in toaster oven until heated through, 5-10 minutes.
