Low Cal Tuscan Roasted Mushroom & Zucchini Risotto
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Low Cal Tuscan Roasted Mushroom & Zucchini Risotto

Tags:
Calorie Smart
Veggie
Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time40 minutes
Prep Time10 minutes
DifficultyMedium

Ingredients

serving amount

2 pick

Veggie Stock Concentrate

1 pick

Zucchini

8

Button Mushrooms

2 tablespoon

Cream Cheese

(Contains Milk)

5 teaspoon

White Wine Vinegar

2

Garlic

¾ cup

Arborio Rice

¼

Parsley

4 pick

Scallions

1 tablespoon

Tuscan Heat Spice

Not included in your delivery

2 teaspoon (tsp)

Oil

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions