Crispy Potato & Zucchini Tacos with Pico, Vegan Cilantro Crema, and Chips
Tags:
Vegan
•Easy Prep
Allergens:
Sesame
•Oats/Avoine
•Soy
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time30 minutes
Prep Time5 minutes
DifficultyEasy
Ingredients
serving amount
12
Potatoes
1 pick
Zucchini
3
Blue Corn Tortilla Chips
(Contains Sesame)
6 pick
Flour Tortillas
(Contains Oats/Avoine, Soy)
1 teaspoon
Garlic Powder
1 tablespoon
Southwest Spice Blend
¼
Cilantro
2 teaspoon
Hot Sauce
Not included in your delivery
1 teaspoon (tsp)
Oil
Nutrition Values
/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
