Beef Tenderloin in a Creamy Au Poivre Sauce with Maple Sage Mashed Sweet Potatoes & Lemony Asparagus
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Beef Tenderloin in a Creamy Au Poivre Sauce with Maple Sage Mashed Sweet Potatoes & Lemony Asparagus

Tags:
Oven Ready
Allergens:
Milk

The quantities provided above are averages only.

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Total Time40 minutes
Prep Time15 minutes
DifficultyMedium

Ingredients

serving amount

6

Asparagus

4 tablespoon

Crème Fraîche

(Contains Milk)

0.17 tablespoon

Black Peppercorns

1 pick

Lemon

2 pick

Sweet Potato

1 pick

Beef Stock Concentrate

1 tablespoon

Maple Syrup

1 teaspoon

Garlic Powder

0.13

Sage

Not included in your delivery

1 tablespoon (tbsp)

Oil

3 tablespoon (tbsp)

Butter

(Contains Milk)

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Nutrition Values

/ per serving
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions