There’s no standard definition when it comes to a pescatarian meal plan, but most pescatarians tend to eat a wide variety of seafood and plant-based foods, and also consume eggs and dairy products. While they rely on fish and seafood for protein and heart-healthy omega-3-fats, they entirely forgo beef, poultry, and other non-seafood proteins. For inspiration, our
pescatarian recipes combine delicious salmon, shrimp, and other seafood options with freshly picked vegetables and more!