Spinach and Artichoke Pizza
The perfect tasty accompaniment. | Serves 2
Anything can be an appetizer if you believe in yourself! Seriously though, this pizza was made for sharing. We’re offering a dip-inspired spinach and artichoke pie for a Dad’s Day chowdown. Heat up this cheesy masterpiece for snacking while the rest of the meal comes together. You can thank us later.
Nutrient values are representative of a 1/2 pizza. There are 2 servings per container
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
14.4 ounce
Spinach Artichoke Pizza
(Contains Milk, Wheat)
Nutrition Values
Instructions
Keep refrigerated until ready to bake. If product has been re-frozen, thaw in the refrigerator first.
Adjust rack to middle position and preheat oven to 350 degrees. Remove and discard plastic film. Bake pizza on middle rack, 15-18 minutes.
Let pizza stand at least 3 minutes before slicing and serving.