From the rich soup to the springy, slurpable noodles, there is nothing we don’t love about ramen. This version features fresh noodles for a perfect, restaurant-quality texture, plus a super savory broth seasoned with soy sauce. Bonus: It also happens to be vegan! Add your favorite toppings if you like (maybe a soft-boiled egg or some sliced scallions), or simply enjoy this ramen on its own—it’s delicious either way.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
12.8 ounce
Sun Noodle Shoyu Ramen
(Contains Soy, Wheat)
Follow instructions on packaging and enjoy!