Omsom Soy Garlic Saucy Noodles
Proud, loud Asian flavors in 6 minutes or less! | 2 Servings
Started by two sisters (daughters of Vietnamese refugees), Omsom brings restaurant-quality Asian staples to your kitchen with a whole lot of flair. This savory dish, with its bold garlic and soy sauce flavors, is a nod to Chinese sizzling oil noodles. We’re talking Big Umami Energy. It’s even better topped with a fried egg or a sprinkle of fresh cilantro and/or sliced scallions (additional ingredients not included)!
Nutrition values are representative of a 1/2 bundle serving.
Allergens:
Sesame
•Soy
•Wheat
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total Time4 minutes
Prep Time
DifficultyEasy
Ingredients
/ serving 2 people
1 unit
Omsom Soy Garlic Saucy Noodles
(Contains Sesame, Soy, Wheat)
Nutrition Values
/ per serving
Calories180 kcal
Fat2.5 g
Saturated Fat0 g
Carbohydrate32 g
Sugar1 g
Dietary Fiber1 g
Protein7 g
Cholesterol0 mg
Sodium630 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Instructions
1
STOVETOP
- Bring 4 cups water to a boil in a medium pot.
- Add noodles and cook to desired doneness, 4 minutes. Drain noodles and return to pot.
- Add sauce and stir to combine. Enjoy!
2
MICROWAVE
- Add noodles and 2 cups water to a large microwave-safe bowl.
- Microwave for 3 minutes; stir to separate. Microwave until noodles reach desired doneness, 3 minutes more. (Note: Cook times may vary.) Drain noodles and return to bowl.
- Add sauce and stir to combine. Enjoy!
3
KETTLE
- Bring water to a boil in a kettle.
- Combine noodles and 2 cups boiling water in a large heatproof bowl. Cover bowl and let sit until noodles reach desired doneness, 6 minutes. Drain noodles and return to bowl.
- Add sauce and stir to combine. Enjoy!