Kids' Hummus & Pita Chip Snack Board
10 meals donated to No Kid Hungry for each kids’ lunch selected! | 3 Servings
Does planning, making, and packing kids’ snacks feel like a part-time (or full-time) job? We feel you, and we’re here to help. This 15-minute snack is perfect for serving now or making ahead—a kid-approved smorgasbord complete with savory hummus, homemade crispy pita chips, fresh mozzarella cheese, and cucumber, tomato, and orange slices, plus a sweet treat of waffle sticks. That’s right: We’re thinking outside the lunchbox (so you don’t have to!). As an added feel-good bonus, HelloFresh will donate 10 meals to No Kid Hungry for each kids’ lunch selected.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
2 unit
Pita Bread
(Contains Sesame, Wheat)
2 unit
Mini Cucumber
1 unit
Tomato
1 unit
Orange
1 unit
Belgian Waffle
(Contains Eggs, Milk, Wheat)
¾ cup
Hummus
(Contains Sesame)
3.5 ounce
Pepperoni
Not included in your delivery
Salt
Pepper
2 teaspoon
Olive Oil
Nutrition Values
Instructions
Adjust rack to middle position and preheat oven to 425 degrees. Wash and dry produce. Cut each pita into eight triangles. Toss pita triangles on a baking sheet with a large drizzle of olive oil, salt, and pepper. Bake on middle rack until lightly browned and slightly toasted, 6-10 minutes. Remove sheet from oven and set aside to cool. TIP: Pita chips will crisp up as they cool.
Thinly slice cucumbers into rounds. Halve tomato lengthwise, then lay flat and thinly slice into half-moons. Halve orange; slice into ½-inch-thick half-moons. Cut waffle into 1-inch strips.
To serve: Divide hummus, pita chips, cucumber rounds, tomato slices, orange wedges, and pepperoni between plates. Serve waffle sticks on the side. To stash: Refrigerate hummus, pita chips, cucumber rounds, tomato slices, orange wedges, pepperoni, and waffle sticks in airtight containers and pack as desired!