Cheese Pizza + Crunchy Sesame Salad
Your couch, now a bonafide pizza joint. | 2 Servings
We’re pairing ultra cheesy pizza topped with melty mozz, Parm, Swiss, and Monterey Jack, with a tasty and refreshing Crunchy Sesame Salad—chock full of kale, three kinds of cabbage, carrots, cashews, and sesame sticks—for a satisfying dish that’s ready in minutes. Mealtime just got a whole lot easier (and a lot more delicious).
Nutrition values are representative of a 1/2 bundle serving.
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
1 unit
Four Cheese Pizza
(Contains Milk, Wheat)
1 unit
Crunchy Sesame Salad Kit
(Contains Soy, Tree Nuts, Sesame, Wheat)
Nutrition Values
Instructions
Keep pizza refrigerated until ready to bake. If product has been re-frozen, thaw in the refrigerator first. Adjust rack to middle position and preheat oven to 350 degrees. Remove and discard plastic film. Bake pizza on middle rack, 15-18 minutes. Let pizza stand at least 3 minutes before slicing and serving.
While pizza bakes, empty contents of salad kit into a large bowl. Drizzle with as much dressing as you like, then toss to evenly coat.
Serve pizza with salad on the side.